Finished making the kitchen towels today. I also dried oregano, which is my most favorite herb, and made spiced plum jelly. The recipe for this batch is 6lbs plums (after pitting) blended smooth, 6 cups sugar, 1 Tbsp cinnamon, 2tsp cardamon, 1tsp ginger and 1tsp vanilla - boiled to 220F (minus 1F for every 500ft in elevation.)

Infusible Ink, Polyester.

Oregano-oh-OH!

Spiced plum jelly.

Happy parsley.